Indian Ayurveda Garam Masala Powder Recipe Ayurveda Garam Masala (Vegan, & Vegetarian)1 tblsp Whole Cumin Seeds 1/2 tblsp Whole Coriander Seeds 1/2 tblsp Whole Fennel seeds 1/4 tblsp Whole Black Pepper 1-2 Bay Leaves Toast the whole spices for a few minutes in a hot pan cool and grind. Store 6-8 weeks in Airtight container. GP LailAugust 8, 2019Comment Facebook0 Twitter LinkedIn0 Reddit Tumblr Pinterest0 0 Likes